
Tender beef tapa flakes you dump straight on hot rice. No preservatives, no MSG, no cooking. Just POW — breakfast.

▸ tap tap tap
▸ play with your food
▸ cook with it



▸ 3-minute glow up
Microwave 7 seconds → pile on rice → crack an egg → boom, tapsilog. Also slaps on tacos, wraps, pasta, pandesal & noodles. Or eat it off the spoon. We won't tell. 🤫
▸ can't decide?

Flakes + garlic rice + runny egg = undefeated.
▸ the receipts









▸ real talk
"So fire honestly. My go-to when I'm lazy but want a good breakfast."
— Bradley D.*"The meat is super tender and that oil is perfect with hot garlic rice."
— Ian T.*